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In the midst of this ongoing pandemic, many restaurants were forced to close down for a number months. Many were left without a job and in search of support. Guy Fieri played a big role in lending that support to them.
<p>This year started out with Fieri celebrating his birthday at his restaurant in <a href="https://celebritypage.com/tag/las-vegas" target="_blank">Las Vegas</a> with our very own <a href="https://celebritypage.com/search/?q=Jaymes+Vaughan" target="_blank">Jaymes Vaughan</a>. However, thinks quickly took a turn as <a href="https://celebritypage.com/search/?q=Covid-19" target="_blank">Covid-19</a> struck the world. As the nation shut down, so did many restaurants. Fieri quickly sprung into action and raised over $21.5 million to help those struggling with unemployment. Fieri is also debuting a new <a href="https://celebritypage.com/search/?q=food+network" target="_blank">Food Network</a> documentary, <em>Restaurant Hustle 2020: All on the Line</em> to reveal the challenges that restaurant owners and employees faced. Fieri spoke about what he hopes others can learn from watching this documentary. He says:<br/></p><blockquote>"It's not about just telling the story now, it's about maybe what we can learn so if this ever happens again we know what to do."</blockquote><p><em>Restaurant Hustle 2020: All on the Line </em>is set to premiere on Dec. 27 on Food Network. </p>
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